Archer Plans Vernon, California, Production Operations
05/12/2025
The new facility will approximately double the company’s overall manufacturing capacity and will be primarily focused on producing its extensive lineup of meat sticks. Operations are scheduled to begin in September 2025.
"The explosive growth of our meat stick products made increasing our production capabilities essential, and doing this in Los Angeles was an intentional choice," said Eugene Kang, founder and CEO of Archer. "Our founding principle has always been that supply chain ownership is crucial for maximizing margins and ensuring quality control, as evidenced by our jerky business. This expansion represents our next strategic step to vertically integrate our fastest growing product line."
Archer’s product line includes grass-fed Beef Jerky, all-natural Turkey Jerky, Zero-Sugar Jerky, Meat Sticks in 1oz and mini sizes, and Smoked Sausages.
Project Announcements
Commercial Door and Frame Distributors Expands Gallatin, Tennessee, Headquarters Operations
11/23/2025
AGY Expands Aiken, South Carolina, Production Operations
11/23/2025
Carlex Glass America Expands Nashville, Tennessee, Manufacturing Operations
11/23/2025
Plastipak Packaging Expands Rapides Parish, Louisiana, Warehousing Operations
11/23/2025
Denmark-Based Maersk Expands Charlotte, North Carolina, Operations
11/23/2025
Vulcan Elements Plans Benson, North Carolina, Production Operations
11/23/2025
Most Read
-
2025’s Top States for Business: How the Winners Are Outpacing the Rest
Q3 2025
-
Rethinking Local Governments Through Consolidation and Choice
Q3 2025
-
The Compliance Reckoning Is Here
Q3 2025
-
First Person: Filter King’s Expansion Playbook
Q3 2025
-
Rethinking Auto Site Strategy in the Age of Tariffs and Powertrain Shifts
Q3 2025
-
Lead with Facts, Land the Deal
Q3 2025
-
How Canada Stays Competitive
Q3 2025