The Comfy Cow Invests $2 Million In Louisville, Kentucky, Manufacturing Center
The Comfy Cow plans to lease a 6,500-square-foot facility in the Regency Pointe Business Center in Jeffersontown. The operation is expected to be up and running by early April. The facility will allow The Comfy Cow to produce and sell its premium ice cream to retail establishments throughout the U.S.
“We are beyond thrilled,” said Tim Koons-McGee, one of the original founders of the company. “The Commissary expansion will allow us to not only expand our franchise footprint regionally and nationally, but our grocery store presence as well. We are currently selling our product to Whole Foods of Louisville and have an opportunity in the near term to expand that presence to their entire Mid-Atlantic Region. Long term, we are planning on a much broader national grocery store presence. Being able to expand into a state-of-the-art facility, built to our specifications, really gives us unlimited opportunities.”
As an incentive to encourage the investment and job growth in Jefferson County, the Kentucky Economic Development Finance Authority preliminarily approved the company for tax incentives up to $350,000 through the Kentucky Business Investment program. The performance-based incentive allows a company to keep a portion of its investment over the term of the agreement through corporate income tax credits and wage assessments by meeting job and investment targets.
Governor Steve Beshear said, “Not only is The Comfy Cow creating 50 new jobs, but the company’s growth also is a great example of how demand for Kentucky-made products is extending beyond our state’s borders. I want to congratulate the company on its success and look forward to The Comfy Cow being a household name nationwide.”
“This is exactly the kind of stories we are working to create – a homegrown, authentic and entrepreneurial business takes seed, grows within our community then achieves national success,” said Mayor Fischer. “The Comfy Cow’s national growth plan also underscores yet again how vibrant and creative Louisville’s food and beverage industry has become, second to none.”
Partners Tim and Roy Koons-McGee opened the first Comfy Cow store in Louisville’s Westport Village in December 2009. Since the company’s inception, they set out to create a business that offered both great ice cream and a great ice cream experience by producing a high quality, super-premium ice cream served in a family friendly, fun and funky atmosphere. The Comfy Cow uses many fresh and local ingredients in its products. In addition to the Westport Village location, The Comfy Cow also has retail locations on Frankfort Avenue, Bardstown Road and the University of Louisville campus. Currently, the ice cream for these locations is made on-site, but production will be moved to the new facility.
2019 Leading Metro Locations: Pacific and South-Atlantic Metros Dominate the List
Site Selection 2020: The Importance of “Regional Depth” with Global Reach
How are Uncertain Times Altering Company Location Strategies?
2019 Top States for Doing Business: Georgia Ranks #1 Sixth Year in a Row
A Heightened Focus on Reshoring
34th Annual Corporate Survey & the 16th Annual Consultants Survey