KaTom Restaurant Supply Expands Sevier County, Tennessee, Operations Center
02/03/2017
As part of its new expansion, KaTom Restaurant Supply will add 10,000 square feet to its existing presence in Sevier County, where the company’s operations include headquarters, warehouse and distribution as well as call center functions.
“In 30 years, we’ve gone from selling to our friends out of our garage to supplying foodservice operations all over the world,” KaTom Founder, President, & CEO Patricia Bible said. “In those early days, we never imagined 100 people being part of this, to say nothing of doubling that number with a single project. We will be equipped to offer even more items for same-day pickup to our neighbors in East Tennessee and next-day delivery to much of the country, while continuing to provide the personalized customer service that has been the hallmark of KaTom since the start.”
“Over the past thirty years, KaTom Restaurant Supply has grown into one of the nation’s largest restaurant equipment suppliers,” Governor Bill Haslam said. “Such a growth story shows why Tennessee is the place to start and grow a business. The continued success of our entrepreneurs is vital to creating jobs in Tennessee and I’d like to thank KaTom Restaurant Supply for bringing us another step closer to our goal of making Tennessee the No. 1 location in the Southeast for high quality jobs.”
“We strive to make Tennessee a welcoming place for businesses to thrive and grow. About three of every four job commitments TNECD received last year came from our existing businesses,” TNECD COO Ted Townsend said. “It’s terrific news when a Tennessee company like KaTom Restaurant Supply benefits from our state’s strong workforce, central location and business-friendly environment. We’d like to thank KaTom Restaurant Supply for its continued commitment to Tennessee and Sevier County.”
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