Southern Class Food Group Creates Magnolia Vegetable Processors In Brundidge, Alabama
06/10/2015
The company also plans to create a new unit, Magnolia Vegetable Processors, a vegetable processing facility. Southern Classic’s $3.2 million expansion plan includes adding 12,000 square feet to its existing facility for a warehouse and refrigerated juice product line.
Its $5.5 million MVP unit will be constructed next to Southern Classic in North Industrial Park, with expectations of opening with 30 employees and eventually having about 60 members in its workforce.
Most Read
-
-
2019 Leading Metro Locations: Pacific and South-Atlantic Metros Dominate the List
Q4 2019
-
Hitting the Reset Button: How to Pivot the Perception of Economic Development
Q2 2020
-
Finding Talent in a Time of Economic Change
Q2 2020
-
Innovation in America Reaches New Heights
Q2 2020
-
A Site Selector’s Checklist for Locating in the U.S.
Location USA 2019
-
COVID-19 and Site Selection in the Near and Long Term
Q2 2020